Located just off Main Street in historic Woodstock, VA, the Brewhouse is housed in a recently renovated industrial-age gem of a building. Originally known by long-time residents of Woodstock as the Casey Jones work clothes factory, the venue provides a grand experience from the moment you walk through the doors.
Painstaking effort has been made to restore the structure to its original glory, from the grand 14-foot ceilings to the aged and worn wood flooring. Our goal has been to keep the structure as authentic as possible.
The owners of Woodstock Brewhouse are local Shenandoah Valley residents who all share a love for our community and a passion for craft brewing (both making and drinking). Having been home-brewers for years, the opportunity to make larger batches of favorite recipes to share with the public is exciting and, perhaps, a little intimidating.
No one person’s tastes are the same and the owners of the Brewhouse are no different. This assures that we provide a variety of beers to sample and enjoy. We make every effort to source local ingredients, and take advantage of the bounty of the Shenandoah Valley.
Brite Blonde Ale
Made with Willamette Hops this Ale is an easy-to-drink low ester ale with a nice balance between the malt flavor and low bitterness.
5.25% abv • 18 ibu
Seven Bender - american pale ale
Made with American hop varieties, this is a medium ester (fruitiness) Ale with light bittering and a smooth balance between the malt flavor and hops.
7.5% abv • 35 ibu
Beckford Parish – Extra Pale Ale
A smooth easy drinking Pale Ale with a crisp citrus finish thanks to the Simcoe hop additions. This ale is fairly hoppy and slightly bitter thanks to the Chinook hops, with some floral and pine hints.
7.1% abv • 59 ibu
Crow’s Provender – India Pale Ale
A rigorous hop schedule provides this beer with a nose that is rich in hop character and a taste that is simultaneously punchy and soothing with enough bitterness to satisfy a hophead.
10.2% abv • 130 ibu
Tipsy Squirrel – Nut Brown Ale
Our Nut Brown Ale uses a little more malt than the typical brown ale to get that malty flavor, plus a little extra Victory malt for that touch of nuttiness that squirrels like.
6.2% abv • 25 ibu
Casey Jones Vanilla Porter
A rich smooth Porter with hints of rum and molasses and nice coffee background flavor with the infusion of fragrant vanilla provided by Madagascar vanilla beans.
6.3% abv • 48 ibu
This is a jet black stout with a pronounced roasted coffee like flavor and wonderful mouth feel, nitrogenated for a rich creamy head.
4.9% abv • 37 ibu
Muellerstadt MarzenBier lager
Märzen (Mayrt-zen) was historically brewed in Bavaria from March through the end of October, it was the beer served at the Original Oktoberfest celebration, which originated as a wedding reception for the King Ludwig I and Maria Theresa. Our Märzen is an extremely smooth, auburn colored Bavarian lager with a mildly sweet, Munich malt finish that exhibits a caramel malt aftertaste, with very low bitterness.
7.0% abv • 18 ibu
red banks irish red ale
Our Irish Red Ale is smooth with a toasted malt flavor and a deep red color with low bitterness that provides a nicely balanced easy to drink ale with great aroma and flavor.
6.8% abv • 23 ibu
A Belgian style traditionally made in farmhouse breweries during spring but delicious all year long. A terrifically complex beer arising from the interaction of simple ingredients. The Styrian & East Kent Goldings Hops provide just the right amount of bitterness & floral overtones, and the yeast adds a spicy, peppery and earthy taste reminiscent of coriander seeds. This beer has a dry finish with low bitterness that is perfect for a warm spring day, or any other.
7.6% abv • 26 ibu
Low Water Bridge
This is a Session version of our Seven Bender brewed for a lower ABV.
4.5% ABV | 37 IBU
Massanutten Milk Stout
Originally brewed to be a nutritious full -bodied beer featuring the unfermented lactose which contributes to its subtle sweetness. This milk stout is sure to hit the spot with roasted coffee notes, hints of molasses & caramel, boldly finishing with that sweet lactose.
6.6% ABV | 40 IBU
Woodstock Brewhouse - Wine options
From Muse Vineyards - located in Woodstock, VA
Thalia is a blend of traditional Rhône varieties: Marsanne, Roussanne, and Viognier.
Full secondary fermentation in new and neutral French oak. Aromas of honeysuckle and butterscotch prelude flavors of yellow apple and white peach.
Our 2015 Rosé is made from Morvèdre and Grenache.
Left on the skins for 24 hours, this bright rosé begins with a lively nose of strawberry and watermelon, leading to a refreshing palate of cherry and hints of cinnamon.
Barrel-aged for two years and composed of four varieties in equal parts: Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. This wine is well-balanced with medium tannins, hints of violet, blackberry and dried herbs.
From Cave Ridge Vineyards - located in Mt. Jackson, VA
Subtle tropical flavors are evident in this vintage, done 100% in stainless steel.
White meats are ideal with this style of wine and the lower acidity gives it a full-bodied feel on the palate. This wine is best enjoyed now, rather than aged.
Cabernet Franc, Petit Verdot and Chambourcin come together to make the cultivated flavor of this wine. This wine is smooth and has a long and lasting finish.
*This menu is served Sunday 12-8pm and Monday - Thursday 4-8pm.
In addition to regular tastings of our signature beers, we’re happy to share our space with award-winning 1752 Barbecue - another Shenandoah Valley vendor who regularly competes, quite successfully, in competitions around the region.
*This menu is served Fridays and Saturdays starting at 12pm.
(check our social media sites for updates on menu and hour changes)
Smoked with just the right amount of Virginia white oak, our brisket the perfect blend of pepper and smoke. Add some of our Virginia Red Sauce and you will be in brisket heaven!
1 lb: $18 • 1/2 lb: $9 • 1/4 lb: $ 4.50
Traditional Virginia barbecue. Fire, smoke, and a little spice is all that is needed to take you back to the beginning of American barbecue. Pairs perfect with our Virginia Thin or Virginia Brown Sauce.
1 lb: $14 • 1/2 lb: $7 • 1/4 lb: $ 3.50
Our smoked turkey breast is a tribute to the rich history of poultry production in the Shenandoah Valley. We have poultry in our blood! It pairs well with all three of our sauces.
1 lb: $16 • 1/2 lb: $8 • 1/4 lb: $4
PORK SPARE RIBS
Pork ribs have a special place in American barbecue. Ours are seasoned with our Virginia barbecue rub and smoked till the meat pulls cleanly from the bone. Served without sauce so pair it with your own favorite!
Full Rack: $22 • 1/2 Rack: $12 • 3 Ribs: $6
BEEF BRISKET SANDWICH
Served with 2.oz. of slaw and pickles on the side.
Regular: $4 • Large: $8
pulled pork SANDWICH
Served with 2.oz. of slaw and pickles on the side.
Regular: $4 • Large: $6
Served with slaw, tomato, and pickles on top.
The tower sandwich
pulled pork, beef brisket, Virginia bacon, slaw
with mac & cheese sauce and pickles on top.
THE GOBBLER SANDWICH
sliced turkey, Virginia bacon, melted swiss cheese
with slaw, tomato, and pickles on top.
Green Beans, Brown Beans, Potato Salad
Single: $3 • Family: $8
Mac & Cheese
Single: $3 .50 • Family: $10
Single: $2 • Family: $5
GEAR & gift cards
Need a great gift idea for the beer-lover in your life?
We've got gear and gift cards for sale at the Brewhouse.
123 E. Court Street, Woodstock, VA 22664
Mon - Wed: 4 - 8pm
Sat: 12 - 11pm
Sun: 12 - 8pm
CONTACT & connect
(information line only, leave a message if you cannot email us)